Vegan - The Balanced Kitchen

Sugar-Free Dark Chocolate Chilli & Orange Spring Flowers

Apr 4, 2020 | Spring, Sweet Treats, Vegan

Sugar-Free Dark Chocolate Chilli & Orange Spring Flowers Option 1100 g coconut oil25 g raw cacao powder1.5 TBSP xylitol – powdered (xylitol ground to a powder in a coffee grinder)2 tsp orange zest1 pinch chilli powderOption 2100 g 100% dark chocolate1.5 TBSP...

Vegan Simnel Easter Swirl Cake with Sugar-Free Marzipan

Apr 4, 2020 | Spring, Sweet Treats, Vegan

Vegan Simnel Easter Swirl Cake with Sugar-Free Marzipan Simnel Cake150 g dried figs150 g dried apricots100 g dried goji berries300 g mix of raisins and sultanas50 g mixed peel150 mls fresh orange juice2 tsp almond extract1 zest of whole orange1 zest of whole lemon1...

Spiced Peanut Cannellini Bean Pasta Bake with Cauliflower

Dec 18, 2019 | Autumn, Main Meals, Vegan, Vegetarian

I love a recipe you can throw into one dish, bake in the oven and do little but wait for the ingredients to fuse and melt together to form one amazing tasting meal. Take this one-pot pasta bake dish for example. A traditional Italian recipe using traditional Italian...

Pulled BBQ Jackfruit Burger – Plant Based, Vegan Burger

Nov 24, 2019 | Autumn, Main Meals, Meals in under 30 mins, Vegan

15 minute Epic Tasting Pulled BBQ Jackfruit Burger BBQ Jackfruit1 tin jackfruit – 200g drained weight200 mls tomato passata1 dash apple cider vinegar1 pinch sweet smoked paprika1 TBSP tamari1/2 tsp dried garlic granules1/2 tsp dried onion granules1 tsp liquid...

Tomato & Tofu One-pot Curry in a Hurry!

Nov 23, 2019 | Autumn, Main Meals, Meals in under 30 mins, Vegan, Vegetarian

Tomato & Tofu One-pot Curry in a Hurry! 1 brown onion (diced)3 cloves garlic (peeled, minced)2" piece ginger (peeled, finely chopped )1 block firm tofu (drained, cubed)1 tsp each of ground turmeric, cumin & curry powder1 pinch sweet smoked paprika 300 mls...

5 Ingredient Satay Sauce with Brown Rice Noodles & Tofu

Nov 23, 2019 | Autumn, Main Meals, Meals in under 30 mins, Vegan, Vegetarian

5 Ingredient Satay Sauce with Brown Rice Noodles & Tofu 5 Ingredient Satay Sauce1 large clove garlic (peeled, minced)1 lime – juice2 TBSP tamari1 TBSP pure Maple syrup1 TBSP peanut butterRemaining ingredients1 block firm tofu (pressed, drained, cubed small)1...

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....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients. Food that makes you feel good, tastes good and is good for health.