Summer Raspberry, Banana & Coconut Smoothie Bowl

by | Breakfasts, Summer, Vegan, Vegetarian

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A refreshing Summer Smoothie bowl made with raspberries, Banana and Coconut yoghurt, topped with blueberries, strawberries, kiwi, Coconut, Pumpkin seeds, chia seeds and hemp – a nutritious breakfast to start any day 🙂

Summer Raspberry, Banana & Coconut Smoothie Bowl

The Balanced Kitchen
Print Recipe Pin Recipe
Prep Time 5 minutes
Course Breakfast
Cuisine English
Servings 1 serving

Equipment

  • Blender

Ingredients
  

Smoothie

  • 1 cup frozen raspberries
  • 1 frozen banana
  • 1 heaped spoonful coconut yoghurt

Toppings

  • 1 kiwi fruit
  • 1 handful strawberries
  • 1 handful blueberries
  • 1 spoonful coconut flakes
  • 1 TBSP chia seeds
  • 1 TBSP shelled hemp seeds

Instructions
 

  • Place the smoothie ingredients into a blender (with a splash of water if needed to help blending). Blend until smooth and creamy. Add to a bowl with top with the remaining ingredients. Serve.
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