Sweet Potato Pancake, Asparagus & Blueberry Buddha Bowl
Ingredients
- 4 Sweet Potato Pancakes see recipe notes
- 1 courgette shaved into ribbons
- 1 bunch asparagus washed
- 6 cherry tomatoes washed, halved
- 4 spring onions washedm chopped
- 2 large handfuls salad leaves
- 2 handfuls blueberries washed
Instructions
- Simply place all ingredients between 2 bowls and serve immediately.
Notes
Recipe for Sweet Potato Pancakes
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