I love tahini. I love chocolate. I love anything which sneaks a bit of extra goodness in (without anyone even noticing…) And that’s why I love that these delicious brownies have black beans in them 🙂 This recipe combines all 3 of those things and they...
Vegan Carob Fudge Sweet Potato Brownies with Peanut Butter Swirl 800 g sweet potato (peeled, chopped small)100 g wholemeal flour40 g carob powder4 tbsp xylitol2 cups dates (softened in hot water in a bowl for 15 minutes)3 tbsp olive oil1 tsp ground cinnamon1...
Hello….
....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients.
Food that makes you feel good, tastes good and is good for health.