When you’re in charge of making a mountain-sized batch of pancakes for your children, I like to keep things simple with the pancakes and let them go wild with the toppings! These crepes are based on the traditional pancakes which use flour, eggs and milk but I...
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....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients.
Food that makes you feel good, tastes good and is good for health.
