• Facebook
  • HOME
  • ABOUT
  • FOLLOW
  • WORK & CONTACT ME
The Balanced Kitchen
  • HOME
  • RECIPES
    • Recipes by course
      • BREAKFAST
      • LUNCH
      • DINNER
      • SWEET
    • Recipes by eating type
      • VEGAN
      • VEGETARIAN
    • Recipes by group
      • DRINKS
      • SALAD
      • SOUP
      • TARTS & PIES
    • Recipes by main ingredient
      • BEEF
      • CHICKEN
      • EGGS
      • FISH
  • PORTFOLIO GALLERY
  • BLOG
    • Collabs
    • Menopause
    • Nutrition
Select Page
Vegan Courgette Loaf Cake with Blueberry Cream & Lavender Topping

Vegan Courgette Loaf Cake with Blueberry Cream & Lavender Topping

Sep 6, 2019 | Autumn, Sweet Treats, Vegan, Vegetarian

A deliciously moist loaf cake which uses the healthiest ingredients possible without compromising on taste. Courgette, wholemeal spelt flour, ground almonds, coconut oil and dark muscovado sugar are the main ingredients which all come together to create a dense loaf...

Hello….

....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients. Food that makes you feel good, tastes good and is good for health.

Recent Posts

  • Nourishing Thai Chicken Bone Broth Soup
  • Mediterranean Baked Eggs
  • Greek Salad Shredded Chicken with Brown Rice and Tzatziki
  • Asian Ginger Garlic Infused Chicken Nourish Bowl
  • Perfectly Poached Chicken

Newsletter

  • Terms & Conditions
  • Privacy Policy
© Copyright The Balanced Kitchen 2025