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Morrocan Vegetable Tagine – easy one-pot recipe

Morrocan Vegetable Tagine – easy one-pot recipe

Oct 22, 2019 | Autumn, Main Meals, Vegan, Vegetarian

This easy one-pot Morrocan Vegetable Tagine is a wonderful mix of several different vegetables and chickpeas, all cooked slowly in ras-el-hanut spiced, tomato sauce. Recipes which incorporate more vegetables into your diet are a great way to ensure you are getting a...
Turmeric, Thyme & Tomato with Red Onion Vegan Quiche

Turmeric, Thyme & Tomato with Red Onion Vegan Quiche

Sep 18, 2019 | Autumn, Main Meals, Savoury Baking, Vegan, Vegetarian

This quiche is the reason I haven’t been dropping off to sleep so easily for the last few nights! How do I make the base gluten-free?  How will it all hold together without crumbling apart? How can I make the filling of tofu and gram flour not taste bland? What...

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....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients. Food that makes you feel good, tastes good and is good for health.

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