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Red Lentil, Carrot, Cumin, Ginger & Coriander Soup

Red Lentil, Carrot, Cumin, Ginger & Coriander Soup

Sep 23, 2019 | Autumn, Light Bites, Soups, Vegan, Vegetarian

One of the highlights of entering the cooler months is that I can make a new soup each week which I keep in the fridge, ready for heating up for a quick lunch. During a busy day, it’s all too easy to skip lunch, so it’s always handy to have something which...
Sweet Potato, Courgette & Kale Red Lentil Dhal with Sundried Tomatoes

Sweet Potato, Courgette & Kale Red Lentil Dhal with Sundried Tomatoes

Feb 17, 2019 | Main Meals, Winter

One of those recipes I make on repeat because it’s so amazing! It’s just bursting with flavour, it’s comforting and cosy and fills you up with lots of delicious goodness! I love the addition of sundried tomatoes which give it an extra rich flavour...

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....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients. Food that makes you feel good, tastes good and is good for health.

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