Apr 6, 2020 | Main Meals, Meals in under 30 mins, Meals under 500 cals, Spring, The Balanced Plate, Vegetarian
A lovely roasted vegetable dish with bell peppers, butternut squash and red onion. Chickpeas and halloumi make up the protein for this meal and healthy fats come from the olive oil. Omit the halloumi to reduce calories and fat intake and also to make it...
Jan 17, 2019 | Main Meals, Salad, Winter
Winter Salad – Roasted Sweet Potato, Peppers, Courgette & Red Onion Roasting veggies2 medium sweet potatoes peeled (roughly chopped)1 large courgette washed (chopped)2 red onions peeled (quartered)1 large red bell pepper washed (chopped)Rest of ingredients1...