Jul 23, 2018 | Breakfasts, Summer
Wholegrain Spelt, Vegan Waffles with Coconut Icecream & Apricots Waffles3 cups wholemeal flour2 tbsp baking powder1/2 tsp salt3 cups plantbased milk2 tbsp coconut oil melted1 tsp vanilla extract3 tbsp granulated sugar I used soft brown1 large banana very ripe...
