Warm Oats with Wild Blueberries, Almond Butter & Chocolate
Ingredients
- 1 cup jumbo oats soaked in water and apple cider vinegar overnight, rinsed and drained
- 1 cup plant milk
- 1 cup frozen wild blueberries
- 1 tbsp almond butter
- 1/2 banana sliced
- 1 tsp pure Maple syrup
- 2 cubes dark chocolate
Instructions
- Soak the oats overnight in plenty of water and a dash of apple cider vinegar. Rinse the following morning, then place them in a small pan with the plant milk and heat gently for about 5 minutes to cook through.
- Add the cooked oats to a bowl and top with the remaining ingredients.
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