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Creamy Porridge Oats topped with Blood Red Oranges and Chia
The Balanced Kitchen
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Prep Time
10
minutes
mins
Servings
1
Ingredients
1x
2x
3x
1
cup
oats
1-2
cups
coconut milk
1
tbsp
dessicated coconut
1
blood red orange
peel and slice
1
tbsp
white chia
Instructions
Mix the milk, oats and desiccated coconut in a bowl and leave to soak for 10mins.
Add the orange slices and sprinkle with chia seeds.
Serve immediately.
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