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Warm Coconut Creamed Oats with Wild Blueberries
The Balanced Kitchen
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
1
Ingredients
1x
2x
3x
1
cup
jumbo oats
1
cup
water
1
heaped tbsp
thick, coconut cream
or use yoghurt
1
cup
frozen wild blueberries
1
tbsp
pure Maple syrup
Instructions
Place the oats and coconut cream with a cup of water into a small pan and heat on a low heat for about 5 or so minutes, until heated through.
Add the cooked oats to a bowl and pour on the wild blueberries and pure Maple syrup.
Serve!
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