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Summer Fruit Platter – Berries, Melon, Kiwi & Mango

Summer Fruit Platter – Berries, Melon, Kiwi & Mango

Jun 29, 2019 | Summer, Sweet Treats, Vegan, Vegetarian

Some foods do not need an introduction.  They do not need much preparation, cooking or pots and pans to clean afterwards.  No dressings or sauces. Some foods are just fine as they are, just like this fruit platter. A perfect way to spend a sunny day, munching your way...
Mushroom, Lentil & Vegetable Ragu with Courgetti

Mushroom, Lentil & Vegetable Ragu with Courgetti

Jun 28, 2019 | Autumn, Main Meals, Spring, Summer, Vegan, Vegetarian, Winter

If I had to eat just one meal for the rest of my life, I think this would be it! A childhood favourite was pasta and passata with dried herbs and lots of cheese, but this version is much healthier, much tastier, is meat-free, dairy-free, gluten-free and wins 1st place...
Tabbouleh – Parsley, Mint, Potatoes, Tomatoes & Spring Onion

Tabbouleh – Parsley, Mint, Potatoes, Tomatoes & Spring Onion

Jun 27, 2019 | Light Bites, Main Meals, Salad, Summer, Vegan, Vegetarian

This recipe was created for Blas y Tir using their Welsh produce of Pembrokeshire Potatoes. ‘Thanks to the Gulf Stream, Pembrokeshire’s mild, frost-free coastal climate is perfect for growing Pembrokeshire Early Potatoes. This unique climate and coastal soil work...
Raspberry Cream Smoothie Bowl topped with Summer Berries

Raspberry Cream Smoothie Bowl topped with Summer Berries

Jun 27, 2019 | Breakfasts, Summer, Vegan, Vegetarian

Berries! They need no introduction, no special preparation – they are beautiful and taste wonderful just as they are! Not to mention the plethora of nutrients they provide – they really are the wonder food of the Summer season!  Use them to top celebration...
Asparagus, Pea & Courgette with Potatoes & Balsamic Vinaigrette

Asparagus, Pea & Courgette with Potatoes & Balsamic Vinaigrette

Jun 26, 2019 | Light Bites, Main Meals, Salad, Summer, Vegan, Vegetarian

This recipe was created for Blas y Tir using their Welsh produce of Pembrokeshire Potatoes. ‘Thanks to the Gulf Stream, Pembrokeshire’s mild, frost-free coastal climate is perfect for growing Pembrokeshire Early Potatoes. This unique climate and coastal soil...
Kale, Watercress, Pomegranate, Orange & Ginger Flageolet Beans

Kale, Watercress, Pomegranate, Orange & Ginger Flageolet Beans

Jun 24, 2019 | Light Bites, Main Meals, Salad, Summer, Vegan, Vegetarian, Winter

We all need ways to get more greens into our daily diet so I m always looking for new ways to incorporate them!  This kale and watercress salad is a nutritious and healthy way to eat them.  It’s just bursting with flavour from the juicy pomegranate seeds against...
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Hello….

....Welcome to The Balanced Kitchen, a place to find inspiration for simple recipes using wholefood ingredients. Food that makes you feel good, tastes good and is good for health.

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